YIA YIA ALTHEA'S GREEK CHICKEN AND POTATOES
Greek Potatoes Recipe Ingredients:
- 1 chicken
- Potatoes
- Salt
- Pepper
- Garlic
- Oregano
- Lemon juice
Wash chicken and put in pan. Season with spices and lemon juice. Roast at 400 degrees. Baste occasionally (add water if necessary) for 1-2 hours until brown. Check after 1-1/2 hours. Take chicken out of pan. Add quartered potatoes and add a little water, if necessary. Turn heat up to 500 degrees and cook potatoes until crispy brown outside and tender inside, approximately 45 minutes...enjoy the Greek chicken !
greek-potato-salad.
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